The Naked Epicurean Searches for The Area’s Best Bloody Marys

Armard at SouthBound Smokehouse in North Augusta serves up some of The Naked Epicurean's favorite bloody marys. Courtesy Ann Beth Strelec

Date: October 01, 2021

Whether you’re pregaming for an early kickoff, in the mood for some leisurely Sunday sipping or looking to recuperate your electrolyte count, look no further than the bloody mary. These spicy tomato-based elixirs (dotted with a shake or two of liquor) are designed to induce tingles and alleviate trembles. 

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On my sip-n-search mission to bring you the Augusta River Region’s best bloodies, I sought out several non-negotiables. They must

▪︎be flavorful

▪︎have good consistency, and

▪︎have a balance of acid and heat.

But for me, it’s a strong garnish game (read flamboyance) that can make this cocktail a standout. So I bring you three well-adorned bloody marys, full of flavor and flair. 

DiVino’s bloody mary is “delightfully zesty.” Photo courtesy Ann Beth Strelec

In a tall glass rimmed with red pepper flakes and salt, DiVino’s pours a delightfully zesty Zing Zang-based bloody mary. It is then adorned with crispy bacon, citrus and celery. And those colossal briny olives? Brine stimulates the liver to detox, and the bacteria from fermentation soothes an irritated stomach. Can I prove it? Absolutely not. I’m no doctor-just a superior hypothesizer. 

Brunch is from 10:30 a.m. to 2:30 p.m. Sundays.

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DiVino Ristorante Italiano

465 Railroad Avenue #100

North Augusta

(803) 426-8675 

The Frog and Hen’s bloody marys are “breakfast in a glass.” Photo courtesy Artus Agency

At Frog & the Hen, the Hen Ultimate Bloody Mary is also appropriately nicknamed Breakfast in a Glass. This powerhouse starts with a long pour of vodka and housemade bloody mary mix, and then it is fortified with a bastion of bacon, a spice-sprinkled deviled egg and a southern fried Joyce Farms chicken wing. That’s right. Three proteins. Why is that important? Because protein helps your body defend itself against the potential effects of over-imbibing. (And who doesn’t need a safety net when bad decisions are being made?)

Brunch is 10 a.m to 3 p.m. Saturday and Sunday.

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Frog and the Hen

466 Flowing Wells Road, Suite 4

Martinez

(706) 755-2767

The Southbound Smokehouse North Augusta bloody mary is “Austin-tacious.” Photo by Ann Beth Strelec

The folks at Southbound Riverside craft what they call the Austin-tacious Bloody Mary, adoringly named for one of their best guys. Using Durty Gurl Bloody Mary Mix as a base, they stack this tower of love with celery, citrus, olives, bacon, and an Almost Famous chicken wing. Perhaps it’s my imagination, but this bloody mary tastes a little more boozy than the others. But fear not! That’s actually a good thing. You see, alcohol contains methanol, and methanol affects how the body processes alcohol. So those two can quibble it out while you fly off into the sunset on your hangover-free dragon. 

Southbound Riverside

1009 Center St.

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North Augusta

Brunch is served at noon each Sunday.

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The bottom line is this: the right bloody mary can be a veritable smorgasbord of invigorating goodness. High in sodium, vitamin C and protein, it’s a vegetable- based blanket for your stomach and/or can restore you to your pre-tequila shots self.  Oh, come on, now! Can bloody marys really do that? Maaaaybe. At the very least they’ll soften the blow of your withdrawal. If it even works just a little, isn’t it worth it?

Chime in below with your favorite bloody mary spot. I’m always in search of satisfying sips. 

Ann Beth Strelec is the Naked Epicurean. Photo courtesy of Ann Beth Strelec.

Ann Beth Strelec is known around town as the Naked Epicurean, sampling the finest cocktails known to Augustans. Find out about adult beverages at The Augusta Press on the first and third Friday or on Instagram @NakedEpicurean

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